Biscoff Banana muffins

Banana muffins but better! Who doesn't love Biscoff and goes perfectly with banana

These will be a family favourite!

Yield: 12 muffins

Author: Tiffany Cracknell

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Biscoff Banana Muffins

Prep time: 5 MinCook time: 20 MinTotal time: 25 Min

Banana muffins but better! Who doesn't love some Biscoff and goes perfectly with banana.These will be a family favourite!

Ingredients

• 125g butter - softened
• 100g brown sugar (3/4 cup)
• 2 eggs
• 2 ripe bananas (cut into pieces)
• 1 teaspoon Vanilla
• 30g Golden syrup (1 1/2 Tbs)
• 50g Biscoff spread + extra 3 Tbs for top once cooked
• 255g SR flour (1 + 3/4 cups)
• 1 teaspoon ground cinnamon
• Pinch salt

Instructions

Thermomix Method

1. Preheat oven to 180
2. Add the butter and brown sugar and mix for 5 seconds/speed 5
3. Add all other ingredients except flour and mix 5 seconds/speed 5
4. Add flour and mix 10 seconds speed 5
5. Put into muffin tin lined with papers and place into oven for 20-25 mins
6. Once muffins are cooked, place extra 3 Tbs biscoff spread into cup and melt in microwave for 20 seconds or until melted and runny. drizzle over the top of muffins with a spoon and enjoy while warm. Leftovers can be frozen

Traditional Method (No Thermomix)

1. Mix butter and sugar together until creamy (roughly 5 mins) with a mixer, hand held beater or hand whisk.
2. Add eggs, syrup, salt, vanilla and mix until combined
3. Put bananas into a separate bowl and mash with a fork
4. Add banana, cinnamon SR flour to other ingredients and mix with a spoon until just combined
5. Put into muffin tin lined with papers and place into oven for 20-25 mins
6. Once muffins are cooked, place extra 3 Tbs biscoff spread into cup and melt in microwave for 20 seconds or until melted and runny. Drizzle over the top of muffins with a spoon and enjoy while warm. Leftovers can be frozen

Notes

Muffins - place in to 12 hole muffin tin. cook for 20-25 mins. 

Toppings/Mix ins -

Nutella - add a few teaspoons of Nutella in to top of muffins/loaf before cooking

Choc chips - mix 1/2 cup of choc chips of choice into batter before cooking

Nutrition Facts

Calories

274.87

Fat

11.31 g

Sat. Fat

6.77 g

Carbs

39.68 g

Fiber

1.41 g

Net carbs

38.27 g

Sugar

17.49 g

Protein

4.13 g

Sodium

100.37 mg

Cholesterol

59.62 mg

The nutritional information on this blog is generated by an automated system and should be regarded as an estimate. Variations may occur due to product types, brands, and processing. Use this data as a guide and consult a professional for personalised dietary advice. This information is not intended as medical advice.

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